SUBJECT MATTER: FOOD SAFETY
EVENT TITLE | Food Safety Program Implementation – Part 2 HACCP |
EVENT CODE | FSL3-2 |
LEARNER LEVEL* | Level #3 (Implementation) |
EVENT TYPE | Classroom |
EVENT DURATION | 1.0 day |
OFFERING | Public |
FEES | See dates, locations and fees posted on the event registration page |
*Learner Level as defined by our Continuing Education & Training (CET) Team.
This course was designed to:
- Further an understanding of the principles of HACCP.
- Provide guidance on how to implement and verify a HACCP program.
- Improve an understanding of how to improve a HACCP program.
We will discuss topics such as:
- Typical benefits of a functioning HACCP program.
- HACCP program implementation, maintenance and verification.
- HACCP program improvement.
Why attend?
- This course provides a way to better understand the how to implement the principles of HACCP.
- This is an opportunity for you to become more aware of the importance of HACCP to the products you offer.
- You will hear from a HACCP Specialist regarding the general concepts and principles of HACCP.
Who should attend?
- Anyone who is interested in improving the safety of their food and related products.
- Individuals seeking to implement, maintain and improve a HACCP program.
Prerequisites:
- A good understanding of:
- The terms “GMP” and “Food Safety”.
- How to design, develop and deploy a GMP program.
- Completion of a Food Safety Level 2 (Introduction) event offered by our CET Team, or the equivalent, is recommended.
- Completion of a Food Safety Level 3-1 course (Part 1: GMP Implementation) offered by our CET Team, or the equivalent, is recommended.
What to Expect
- A Food Safety/ HACCP Specialist will deliver the presentation and facilitate a Q&A session.
- Sessions will be interactive.
- Course material will be provided.
Quiz/ Exam:
- Quiz/ Exam? Yes, 1-hour quiz (open book).
- Attendee participation during the event will be expected, as required.
Completion & Certificate:
- Certificate issued upon course completion.
- Course completion requires full attendance at training sessions, successful completion of assignments, and a passing score on the final quiz (minimum 80%).
Presentation Developer & Presenter/ Trainer
- Content developed by our Continuing Education & Training (CET) Team.
- Presenters are experienced, trained, qualified, subject matter experts.
Event Schedule, Cost & Registration
Questions?
- Contact us for more information.